October 2018 - Water Use It Wisely

The Edible Gardening Series: Save The Seeds!

Welcome to the third installment of our early fall series on water-wise edible gardening. So far, we’ve talked about The Basics of Water-Wise Edible Gardening and introduced you to harvesting edibles from the landscape in our blog Putting The Desert In Dessert. Now it’s time to talk about seed saving… Read More

THIS LOCAL ARIZONA FESTIVAL HAS A PASSION FOR SUSTAINABILITY

At a time when being eco-conscious is more trendy than it’s ever been, it is still not uncommon to find the only source of water in a public space to be an overpriced container of bottled water. While often a result of convenience, a consumer’s desire for an alternative to… Read More

The Edible Gardening Series: Putting The Desert In Dessert

We’re back with the second part of our four-part series on edible gardening! Did you miss us? We missed you! Last time we introduced you to the basics of water-wise edible gardening, and now that we’ve given you a week to mulch, plant and tend to your bountiful harvest (maybe),… Read More

PLANT OF THE MONTH: FLAME ANISACANTHUS

For gorgeous blooms that will add vibrant color to your landscape and attract pollinators, such as hummingbirds, choose the Flame Anisacanthus. Description Flame Anisacanthus, Anisacanthus quadrifidus var. wrightii, has brilliant red to orange flowers that appear from June to November. The 1 ½-inch-long flowers are narrow and tube-shaped at the… Read More

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