1. #154

    Consider and compare water use when purchasing ice makers, dishwashers, reverse osmosis units, coolers and cleaning equipment.

  2. #153

    Contact your water utility to see if rebates are available for purchasing water-efficient fixtures, equipment or for facility audits.

  3. #152

    If you use processed water in your business or facility, look into water recycling.

  4. #151

    Have maintenance personnel regularly check your facilities for leaks, drips and other water waste.

  5. #150

    Water audit your facility to find out your recommended water use, then monitor your utility bills to gauge…

  6. #149

    Invite your water utility conservation staff to your organization for Earth Day and other environmental events to help…

  7. #148

    Publish your organization’s monthly water use to show progress toward water-saving goals.

  8. #147

    Implement a water management plan for your facility, then educate employees on good water habits through newsletters and posters.

  9. #146

    Include a water-saving tip in your employee newsletter. Find 100+ tips at wateruseitwisely.com.

  10. #145

    Create a suggestion and incentives system at your organization to recognize water-saving ideas.

  11. #144

    Post a hotline in bathrooms and kitchens to report leaks or water waste to facility managers or maintenance…

  12. #143

    Some commercial refrigerators and ice-makers are cooled with water. Upgrade to air-cooled appliances for significant water savings.